Boning/ fillet • 180 mm • molybdenum vanadium en tungsten • western pakka handle • for right and left hand use
This 180 mm boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. This version has a straight blade with a slightly curved edge. Also a great fillet knife for fishermen and hunters.
Features of the CHEF series: