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  • Zanmai Custom petty 150mm BHA #006
  • Zanmai Custom petty 150mm BHA #006

Zanmai Custom petty 150mm BHA #006

€239,00
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Petty • 150 mm • SLD • Pakka Oak handle • for both left and right handed use

Features of the Zanmai Custom

The new petty knives from Mcusta Zanmai offer a glimpse of what is coming later this year. A new concept in which you can assemble a fully custom knife yourself. This includes choosing the model, the handle, the blade, and even the screws that hold everything together.

For now, this small preview consists of several fully assembled petty knives, created to showcase what will be possible.

SLD – Hitachi – Steel

SLD steel is a semi-stainless steel with a high carbon content. It was developed by Hitachi Steel, a manufacturer best known for carbon steels such as Aogami and Shirogami. SLD is ideal for people who want the performance of carbon steel but not the intensive maintenance that comes with it, making it an excellent middle ground.

Thanks to its high carbon content, SLD can be brought to a very high level of sharpness. Chromium is also added to the steel, making it more resistant to rust. Unlike VG10, SLD will develop a patina, but it is clearly more user-friendly than White or Blue Paper Steel.

SLD is a strong and versatile steel with long-lasting edge retention and relatively low maintenance. It sits right between carbon steel and stainless steel, making it a favorite among both knifemakers and users who want the best of both worlds.

Elwin de Veld about Zanmai Mcusta

President Tomohiro Hasegawa, is young compared to other knife factory owners in Seki region. The company itself is also relatively young in the tradition of knife makers. Making chef knives now for a little more then 10 years, the focus was was always on scissors and pocket knives. All knowledge in the past years gained is passed to the new generation. This combined with new technologies makes Zanmai a well respected knifemaker. 
"We are classmates", as Tomo san always refers to when we meet. Both born in 1974, living the knife life and passionated in what we do: Zanmai!
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