Spatula • 100 mm • stainless steel
This André Verdier spatula was developed in collaboration with Anne-Sophie Pic: the only female French chef with a 3-star restaurant in the Michelin Guide. The spatula is made of high-quality stainless steel and is very comfortable to hold.
The blade of the spatula has a length of 10 cm, making it perfectly suitable for dressing ingredients and scooping meat, fish and scooping up cake. Due to the very solid finish, the André Verdier spatula is a must for every professional and amateur chef who makes all chores in the kitchen easier.
After use, you can simply put it in the dishwasher and it is easy to store by means of the hanging eye at the top of the handle.